Peak Season (Memorial Day-August 7th, weekends through October, and part of December):
All you can eat Dinner Buffets!
Country Style Monday: Chicken and Dumplings, Roast Beef, Mashed Potatoes, Green Beans, Corn, Rolls or Biscuits, 1 Dessert
Taco Tuesday: Taco meat, Enchilada Casserole, tortillas and chips, Mexican rice, Refried Beans, Corn, Toppings, 1 Dessert
Homestyle Wednesday: Meatloaf, Pot Roast, Mashed Potatoes, Green Beans, Corn, Rolls or Biscuits, 1 Dessert
Thursday Fun Night: Fried Fish, Chicken Tenders, Mac N Cheese, Creek Fries, Green Beans, Corn, Rolls, 1 Dessert
All American Friday: Pulled Pork BBQ with buns, Chicken Tenders, Baked Beans, Au Gratin Potatoes, Carrots, Corn, 1 Dessert
Italian Saturday: 2 Pasta Dishes (including 2 meats), Breadsticks, Tossed Salad, Green Beans, Corn, 1 Dessert
Sunday Helpings: A Rotating variety of meats, sides, vegetables, and dessert!
Side Salads or cup of soup available for $1.95 any night
$11.95 for adults, $5.95 for children (ages 4-10), ages 3 and under eat free
Drinks available for $1.95 for adults and $1.00 for children
Non Peak Season: